Every Sunday we feature a brunch for our customers.
Once a month we do a ‘special’ or themed brunch, always posted onto our FB or website.
We will give you a list of themed brunches coming every month (21 & up).
Typically, the first and third weekend every month are our ‘all inclusive brunches’ on the third floor including all of your favorite brunch drinks and 3 courses of food.
Meanwhile, normal Ala Carte brunches are downstairs every Sunday from 11- 3

Subject to change every week


Full English Breakfast – 2 Fried Eggs, English Back Bacon, Sautéed Mushrooms, Grilled Tomatoes, Baked Beans & Toast (GF, DF) Add a Banger or Black Pudding
Smoked Salmon & Dill Frittata, served with a side salad with goat cheese & grape tomatoes
Baked French Toast, honey mascarpone, fresh berries & maple syrup
Steak & Eggs, baby baker potatoes, 2 eggs
Trio of Scones, served with clotted cream & strawberry preserves

Theme Brunch Drink Features

Bloody Mary, zing zang with 2 oz of vodka of your choice Svedka, Tito’s, Grey Goose, Ketel One, Absolut Peppar, Bakon Clark & Hopkins bloody mary mix $2.5 (GF & Organic)
Mimosa Carafe (2 ½ glasses) your choice of orange, pineapple, cranberry or a mix of juice
Bellini Carafe