Welcome to Union Jack Pub & Restaurant

Dinner Menu

Served 4:00 – 9:00 Sun-Thurs       &      4:00-10:00 Fri & Sat 


Spinach Artichoke Dip House Made- served with house tortilla chips        10

Fried Calamari – with house made Bloody Mary Cocktail Sauce   10

Cheesy Bacon Jalapeno Dip House Made   -w/ tri color corn chips   10

(10) Jumbo Wings – Buffalo, Tandoori Rubbed, Sweet Chili Thai, Plain   12

Roasted Red Pepper Hummus – grilled or fried pita bread      8

Yorkshire Pudding – sliced prime rib, house made gravy, malted sour cream   10

Fresh Steamed Mussels –accompanied with toasted baguette, sautéed in a white wine butter sauce 12

Scottish Eggs    This classic treat must return, hardboiled egg tucked in local pork sausage breaded and deep fried for your satisfaction, served with stoned ground mustard this is a treat you don’t want to miss 8

Ploughman’s Platter – assorted cheese, Branston pickle, fresh fruit, toasted baguette Irish Bange, a hard  boiled egg&  a banger   15

The Best British Sausage Roll This is a British savory classic, local pork sausage combined with choice herbs and wrapped in pastry, baked to perfection, and paired with English gravy 10


Soups & Salads

All freshly made In House

Soup Du Jour – Chefs Selection*

French Onion Soup- w/ crustini, provolone   6.5

Ale, Bacon & Cheddar Soup – hearty cheesy cheddar and bacon soup with Newcastle brown ale    7

House Salad – Arcadian blend greens, sliced red onions, shaved carrots, cheery tomatoes, and cucumbers      7

Classic Caesar Salad – House made croutons, romaine lettuce, Parmesan cheese and house made Caesar dressing8

Summer Time Cobb Salad– Hardboiled egg, ham, turkey, corn grape tomatoes, shredded cheddar cheese, and avocado 11

Herb Goat Cheese and Roasted Beet Salad Served over a bed of Arcadian blend greens with lemon citrus vinaigrette 10.50

British Fare

Union Jack’s Fish & Chips Fresh Icelandic Cod, house cut chips, mushy peas or coleslaw 17

Traditional Shepherd’s Pie minced lamb, carrots, peas in a house made gravy and dinner roll 18

Bangers & Mash 2 Irish Bangers, Gravy or Onion Gravy (add extra Banger) ($4)   17

Chicken Tikka Masala Indian spiced curry, basmati rice, pita bread – (sub Vegetarian)   14


Chef Featured Entrees Thursday – Sunday, ask your server

Maryland  Style Crab Cakes   basmati rice, remoulade, seasonal vegetable 22

Grilled 14oz Ribeye* Hartley Prime Angus 14 oz hand cut, fresh herb compound butter, seasonal vegetable 24

W/ choice of mashed potatoes or hand cut chip

Pan Seared Wild Canadian Salmon Presented on Basmati with our Seasonal Vegetable, and topped chimichurri Sauce 21

Shrimp & Grits  garlic  citrus marinated shrimp with a creamy cheesy stone ground grits. With a Creole corn and bacon relish, drizzled with and adobe chipotle sauce 18

Surf &Turf, Grilled Flank steak and jumbo shrimp topped with Garlic Herb Butter, served with house mashed garlic potatoes and our seasonal vegetable 21

*Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.